go holiday france

restaurant for hotel guests, weddings, corporate events & celebrations
home page
accommodation
restaurant
holiday courses
trips & tours
activity holidays
buy wine direct
property to buy
contact

Chateau du Puits es Pratx

gourmet cuisine restaurant & fine wines


delicious candlelit dinners are served under the stars & lunch on the sun terraces during the day, under the trees & around the heated swimming pool.

chateau with luxury bedrooms & tables d’hotes restaurant

we offer a la carte gourmet menus

or just simple family meals & ‘plat de jour’

we also cater for special celebrations • weddings • corporate events

corporate events, weddings & celebrations : www.gomarryinfrance.com

welcome to our exclusive, friendly tables d’hotes restaurant

all menus are carefully prepared with fresh regional ingrediants.

we offer a warm welcome, an eclectic & varied menu,

encompassing the flavours of the mediterranean,

served in secluded & charismatic surroundings.

corporate entertaining • special events • xmas & new year • holiday groups

please scroll down to view our

a la carte

&

dish of the day

menus

Special menu's can be created for individuals, groups, corporate functions, special celebrations as well as weddings & reunions, we cater for all dietary needs. 3 to 6 course formal menus, a la carte dinners or simple comfort food; we can create a large banquet for a function or a quiet romantic evening meal, all at competitive prices. We offer thoughtfully arranged seasonal menus with carefully balanced flavours giving an exciting gourmet experience for any occasion, whether for an informal buffet or a sumptuous feast.

Please visit www.hub-uk.com for wine tours in the "the Languedoc" & our "All About Wine page."

romantic meals

alfresco buffet

family meals

We can help you plan a suprise treat for your partner for a very special celebration or anniversary. We will create a menu just for you, full of the fragrances & style of France, imagine chilled champagne with thoughtfully created dishes to tantilize the taste buds, followed by maybe a midnight swim under the stars in the warm moon lit swimming pool or a peaceful walk through the vineyards to enjoy the star-filled vistas of the local countryside.

In the summer we organise suppers for children to eat

together before the adults; a chance for them to make new friends & enjoy healthy home food.



Outside dining on the sun terraces, in the gardens, or in our magnificent dining room. We can offer informal alfresco & buffet meals with menus full of tastes & flavours of the south of france based on regional cuisine. We have an outdoor smokery & wood burning barbecue. Enjoy long balmy summer evenings in idyllic

surroundings not having to travel to restaurants & be worried about drinking & driving. Self-catering guests sometimes need a break too!

the minervois is a gourmet's paradise of regional

& fusion cuisine which amalgamate in a glorious

profusion of vibrant flavours from surf to turf



chateau du puits es pratx tables d’hotes restaurant menus

a la carte menus : for gourmet evening dining

set menus & plat du jour : for more casual dining

lunches & single course suppers : for simple meals

buffet, grills & al fresco dining : for summer party dining

special celebrations, weddings, corporate events & formal dining:

for all of those exceptional occasions

e-mail us with your requirements :

telephone us for reservations :

info@goholidayfrance.com

00 33 (0)468 46 58 33

examples from the a la carte menus

with a diversity of exquisite seasonal ingredients

0

entrées

seafood salad with truffle oil & salsa

salmon, herbs, walnuts & cheese mousse

baked cheese & onion marmalade

terrine of fois gras & duck breast

red onion & wild mushroom on puff pastry

hot calves liver salad with toasted pine nuts

0

plat principals

pan fried pigeon breast with a port gravy

filet of beef with a wild mushroom sauce

sirloin steak marinated in teryaki & stout

roulade of chicken stuffed with cheese

half a roasted baby chicken

grilled lamb with herb crust

veal in a creamed mustard sauce

breast of duck with a fruit glaze

poached salmon hollandaise

perche with a lemon butter sauce

dorade in a bed of capsicum purée

0

desserts

chocolate fondant

apple or peach tart tatin

queen of puddings

fruit crumbles

ginger soufflé

stregga trifle

0

please scroll down for prices below


examples of plats du jour menus

which may change daily with the availability of fresh seasonal produce

0

entrées

salmon & cheese rolled in herbs with a salsa

chilled summer soups

salad with cured meats & home made paté

0

plat principals

steak au poivre with a whiskey gravy

lemon fried chicken

magret de canard with a madiera sauce

fish of the day or moules mariniére

0

desserts

chocolate mousse

apple or peach tart tatin

fruit crumbles

0

please scroll down for prices below


examples of lunches & suppers

with simple buffet style home food & one main course followed by cheese or ice cream

0

entrées

salmon & cheese rolled in herbs with a salsa

chilled summer soups

salad with cured meats & home made paté

0

plat principals

steak au poivre with a whiskey gravy

lemon fried chicken

magret de canard with a madiera sauce

fish of the day or moules mariniére

0

desserts

chocolate mousse

apple or peach tart tatin

fruit crumbles

0

prices below